Saturday, January 31, 2009

CINNAMON RAISIN BISCUITS









Prep Time: 10 min
Total Time: 22 min
Makes: 9 biscuits


INGREDIENTES

2 cups Original Bisquick® mix
1/2 cup milk
1/3 cup sugar
1/3 cup raisins
1 teaspoon ground cinnamon


PROCEDIMIENTO



1. Heat oven to 425°F.

2. Stir all ingredients in medium bowl until soft dough forms.
Drop by 9 spoonfuls onto ungreased cookie sheet.
Sprinkle with additional sugar, if desired.

3. Bake 10 to 12 minutes or until golden brown.

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